Harvest!

Really late getting this posted, but here were the end results:

  * Varietal name - Merlot
    * Date harvested - 8/8/2010
    * Tons produced - 346 lbs
    * Final Brix, PH, and Acid measurements - brix 21.75, TA .5, specific gravity 1.094
    * Vine age - 3 years
    * Number of vines - 500
    * % Sold (and, optionally to whom) - 0
    * % Retained by you (for winemaking, etc) - 100
    * % Unharvested (reason - i.e. no buyer, black rot, etc.) 0



    * Varietal name - Cabernet Franc
    * Date harvested - 8/8/2010
    * Tons produced - 237 lbs
    * Final Brix, PH, and Acid measurements - Brix 21.25, specific gravity 1.090
    * Vine age - 3 years
    * Number of vines - 350
    * % Sold (and, optionally to whom) - 0
    * % Retained by you (for winemaking, etc) - 100
    * % Unharvested (reason - i.e. no buyer, black rot, etc.) - 0